SAKEKASU　CREAM

The amino acids, carbohydrates, and minerals contained in fermented rice liquid (sake) and sake lees keep your skin healthy and moisturized. Sodium hyaluronate and glycosyl trehalose retain water, and jojoba seed oil prevents water evaporation, providing a highly moisturizing effect. In addition, glycyrrhizinic acid 2K and allantoin prevent skin roughness.
 
1. Sake lees: moisturizing ingredient
      Contains a lot of amino acids and carbohydrates. It is also rich in minerals derived from yeast.
2. Sake (Imayo Tsukasa Sake Brewery): Skin conditioning ingredients
      Contains a lot of amino acids and carbohydrates. It is known to contain α-EG and has a high moisturizing effect.
3． Jojoba seed oil: occlusive agent
      Covers the skin surface to prevent moisture evaporation.
Four. Sodium hyaluronate: skin conditioning agent
     Ingredients with strong water-holding ability. Moisturizing effect.
Five. Glycyrrhizic acid 2K: skin conditioning agent
     Prevents rough skin.
6. Allantoin: skin conditioning agent
     Prevents rough skin.
7. Glycosyl trehalose: water retention agent